Multigrain Toast with Avocado Spread

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This is an alternative way for those who loves Singapore kaya toast with egg.
Much more healthier with healthy good fats and protein.
Easy to make and delicious
Preparation : less than 30 mins
Calorie : less than 500 cals
You can have it with lemon infused green tea

Ingredients :
- 2 slices of multigrain bread
- Half avocado
- Lemon/lime juice
- parsley
- olive oil
- one boiled egg

Instructions :
- Toast the bread until crispy and brown color
- Mash the avocado and mix with lemon/lime juice, olive oil and parsley
- Spread the mashed avocado on top of the bread and topped it up with sliced of boiled egg

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