Prawn Fruit Salad

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This is very refreshing and light meals, low carbs and calories but full with goodness
Preparation : less than 30 minutes
Calories : less than 500 cals

Ingredients :
- 5 big prawns, peeled and poached
- half grapefruit, diced
- half avocado, diced
- a handful of edamame
- half medium cucumber, sliced
- vermicelly, boiled
- a handful of raw nuts

Dressings :
- ready thai sweet and sour sauce
- olive oil
- lemon juice

Instructions :
- put the boiled vermicelly and topped it up with grapefruits, avocado, edamame, cucumber and prawns
- topped it with raw nuts
- served with the sweet and sour dressings


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